Kent Common RoastOat Pale Ale at 40 - Kentucky Common
Recipe Info
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Kent Common RoastOat Pale Ale at 40
by dep0952 on 5/20/2019 All Grain + Extract
7.9 Gallon(s)
6.5 Gallon(s)
60 min
75%
Brew Sessions (0)
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All Grain Plus Extract Kentucky Common homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Blonde RoastOat, Victory Malt - US, Chocolate Rye Malt - DE, Crystal 40L - CA, IBU Inject Hops, Wyeast California Lager 2112 Homebrew Yeast.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 71% | 9 | Dry Malt Extract - Pilsen - US | 42 | 2° | Extract |
| 16% | 2 | Blonde RoastOat | 0 | 4° | Steep |
| 8% | 1 | Victory Malt - US | 0 | 28° | Mash |
| 4% | 0.5 | Chocolate Rye Malt - DE | 0 | 250° | Mash |
| 2% | 0.25 | Crystal 40L - CA | 0 | 40° | Mash |
| 12.75 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 1.117 | IBU Inject | Pellet | Boil | 60 minutes | 10.2 | 27.9 |
| 1.117 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 1.117 | IBU Inject | Pellet | 10.2 |
| 1.117 oz | |||
Yeast
| name | attenuation |
| Wyeast California Lager 2112 | 80% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
|
No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Kent Common RoastOat Pale Ale at 40
Kentucky Common
7.90
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.048
1.010
13.3° SRM
75%
27.9 IBU (tinseth)
0.58
4.9% ABV
158 per 12oz
