CH N.E IPA - American IPA

Recipe Info
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CH N.E IPA

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All Grain
20 Liter(s)
28 Liter(s)
75 min
70%
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All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Wheat - US, Flaked Oats - US, Corn Sugar (Dextrose) - US, Willamette Hops, Citra Hops, Centennial Hops, El Dorado Hops, Mosaic Hops, Lemon drop Hops, WLP 067 COASTAL HAZE Homebrew Yeast.

Fermentables
% kg fermentable ppg   L   usage  
78% 4.5 Pilsner - US 34
1°		 Mash
9% 0.5 Flaked Wheat - US 35
2°		 Mash
9% 0.5 Flaked Oats - US 37
1°		 Mash
4% 0.25 Corn Sugar (Dextrose) - US 46
0°		 Late
5.75 kg

Hops
g variety type usage time AA   IBU  
28 Willamette Pellet Boil 0 minutes 5.0 0.0
28 Citra Pellet Boil 0 minutes 12.0 0.0
28 Centennial Pellet Boil 0 minutes 10.5 0.0
28 El Dorado Pellet Boil 0 minutes 16.0 0.0
28 Mosaic Pellet Boil 0 minutes 12.7 0.0
56 Citra Pellet Dry Hop 7 days 12.0 0.0
28 Centennial Pellet Dry Hop 7 days 10.5 0.0
28 El Dorado Pellet Dry Hop 7 days 16.0 0.0
28 Mosaic Pellet Dry Hop 7 days 12.7 0.0
7 Willamette Pellet Dry Hop 7 days 5.0 0.0
56 Lemon drop Pellet Dry Hop 10 days 0.0 0.0
343 g IBUs calculated using the Tinseth formula

Hop Summary
g variety type AA
35 Willamette Pellet 5.0
84 Citra Pellet 12.0
56 Centennial Pellet 10.5
56 El Dorado Pellet 16.0
56 Mosaic Pellet 12.7
56 Lemon drop Pellet 0.0
343 g  

Yeast
name attenuation  
WLP 067 COASTAL HAZE 72%
 

Other Stuff
No Other Stuff in this Recipe

Mash Steps
type heat temp °C time
Dextrinization Rest Direct Heat 66 60 minutes
Mash-Out Direct Heat 76 0 minutes
 

Special Instructions
  1. Adding corn sugar at 60minute of boiling
  2. First hops added at 82?

Recipe Facts

CH N.E IPA
American IPA
20.00 Gallons Liters
28.00 Gallons Liters  @  75  min
1.060
1.017
2.8° SRM
70%
0.0 IBU (tinseth)
0.00
5.6% ABV
203 per 12oz
Beer Xml How are these calculations made?