IPA HULK ESMAGA - American IPA
Recipe Info
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IPA HULK ESMAGA
by MarcosKuchak on 4/27/2019
5
1
All Grain
60 Liter(s)
75 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - US, CaraMunich III - DE, Carapils - DE, Magnum Hops, Cascade Hops, Mosaic Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
47% | 8 | Pilsen - UK | 36 | 1° | Mash |
41% | 7 | Pale Ale - US | 37 | 3° | Mash |
6% | 1 | CaraMunich III - DE | 34 | 57° | Mash |
6% | 1 | Carapils - DE | 33 | 2° | Mash |
17 kg |
Hops
g | variety | type | usage | time | AA | IBU |
100 | Magnum | Pellet | Boil | 60 minutes | 12.0 | 44.7 |
100 | Cascade | Pellet | Boil | 60 minutes | 5.8 | 21.6 |
50 | Mosaic | Pellet | Dry Hop | 4 days | 12.7 | 0.0 |
50 | Citra | Pellet | Dry Hop | 4 days | 12.0 | 0.0 |
300 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
100 | Magnum | Pellet | 12.0 |
100 | Cascade | Pellet | 5.8 |
50 | Mosaic | Pellet | 12.7 |
50 | Citra | Pellet | 12.0 |
300 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
- Mosturar a 68 graus
- Fermentar a 20 graus 5 dias colocar os lupulos aumentar a 23 graus 3 dias
- se Fg ok, baixar a 0 graus 7 dias engarrafar com 6 gr acucar mascavo por litro
Recipe Facts
IPA HULK ESMAGA
American IPA
60.00
Gallons
Liters
75.00
Gallons
Liters
@
60
min
1.064
1.012
8.4° SRM
75%
66.4 IBU (tinseth)
1.04
6.7% ABV
215 per 12oz