Bebe Belges
Recipe Info
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Bebe Belges
by Velogopher on 4/18/2019 All Grain
96 Gallon(s)
108 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Munich Light - DE, Vienna - DE, Wheat - US, Turbinado - US, Saaz Hops, Magnum Hops, White Labs Belgian Ale WLP550 Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
88% | 160 | Pilsner - BE | 36 | 2° | Mash |
1% | 1.5 | Munich Light - DE | 37 | 6° | Mash |
2% | 3 | Vienna - DE | 37 | 4° | Mash |
4% | 6.5 | Wheat - US | 39 | 1° | Mash |
6% | 10 | Turbinado - US | 44 | 10° | Late |
181 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
22 | Saaz | Pellet | Boil | 15 minutes | 3.3 | 7.0 |
6.6 | Magnum | Pellet | Boil | 60 minutes | 11.0 | 14.0 |
28.6 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
22 | Saaz | Pellet | 3.3 |
6.6 | Magnum | Pellet | 11.0 |
28.6 oz |
Yeast
name | attenuation |
White Labs Belgian Ale WLP550 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Bebe Belges
96.00
Gallons
Liters
108.00
Gallons
Liters
@
90
min
1.053
1.010
4.3° SRM
75%
21.0 IBU (tinseth)
0.40
5.5% ABV
175 per 12oz