Australian Sparkling Ale
Recipe Info
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Australian Sparkling Ale
by dep0952 on 4/3/2019 All Grain + Extract
5.7 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pearl - UK, Carafoam - DE, Dry Malt Extract - Pilsen - US, Dry Malt Extract - Light - US, Pride of Ringwood Hops, Wyeast British Ale 1098 Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
7% | 0.5 | Pearl - UK | 0 | 2° | Mash |
13% | 1 | Carafoam - DE | 0 | 1° | Mash |
40% | 3 | Dry Malt Extract - Pilsen - US | 42 | 2° | Extract |
40% | 3 | Dry Malt Extract - Light - US | 42 | 4° | Extract |
7.5 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1.5 | Pride of Ringwood | Pellet | Boil | 18 minutes | 8.5 | 25.3 |
0.5 | Pride of Ringwood | Pellet | Boil | 0 minutes | 8.5 | 0.0 |
2 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
2.0 | Pride of Ringwood | Pellet | 8.5 |
2 oz |
Yeast
name | attenuation |
Wyeast British Ale 1098 | 86% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Australian Sparkling Ale
5.70
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.044
1.006
3.5° SRM
75%
25.3 IBU (tinseth)
0.57
4.9% ABV
144 per 12oz