Challenger Single Hop
Recipe Info
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Challenger Single Hop
by Spargemeister on 3/15/2019 All Grain
23 Liter(s)
28 Liter(s)
75 min
75%
Brew Sessions (0)
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Fermentables
| % | kg | fermentable | ppg | L | usage |
| 91% | 4.1 | Pale 2-Row - UK | 36 | 2° | Mash |
| 9% | 0.4 | Crystal 90L - UK | 33 | 90° | Mash |
| 4.5 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 40 | Bramling Cross | Leaf | Boil | 75 minutes | 6.6 | 29.3 |
| 30 | Challenger | Leaf | Boil | 5 minutes | 6.9 | 4.4 |
| 20 | Challenger | Leaf | Boil | 15 minutes | 6.9 | 7.3 |
| 90 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 40 | Bramling Cross | Leaf | 6.6 |
| 50 | Challenger | Leaf | 6.9 |
| 90 g | |||
Yeast
| name | attenuation |
| White Labs English Ale WLP002 | 72% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
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No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Challenger Single Hop
23.00
Gallons
Liters
28.00
Gallons
Liters
@
75
min
1.044
1.012
10.1° SRM
75%
40.9 IBU (tinseth)
0.93
4.1% ABV
145 per 12oz
