Stack Train - Belgian Dubbel
Recipe Info
https://brewgr.com/Media/img/mug/14_d.jpg
https://brewgr.com/Media/img/mug/14_t.jpg
Stack Train
by bigjeffstone on 3/13/2019 All Grain
10 Gallon(s)
12.5 Gallon(s)
60 min
75%
Brew Sessions (0)
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All Grain Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row Brewers Malt, Brown Sugar, Dark, CARAMUNICH? I, Ch?teau Special B?, Munich Malt, Kent Golding (UK) Hops, Styrian Golding (SI) Hops, Abbey Ale Yeast Homebrew Yeast.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 77% | 17 | 2-Row Brewers Malt | 37 | 1° | Mash |
| 9% | 2 | Brown Sugar, Dark | 46 | 50° | Late |
| 5% | 1 | CARAMUNICH? I | 35 | 34° | Mash |
| 5% | 1 | Ch?teau Special B? | 35 | 112° | Mash |
| 5% | 1 | Munich Malt | 37 | 5° | Mash |
| 22 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 2 | Kent Golding (UK) | Pellet | Boil | 60 minutes | 4.8 | 16.0 |
| 1 | Kent Golding (UK) | Pellet | Boil | 5 minutes | 4.8 | 1.6 |
| 1 | Styrian Golding (SI) | Pellet | Boil | 1 minutes | 5.3 | 0.4 |
| 4 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 3 | Kent Golding (UK) | Pellet | 4.8 |
| 1 | Styrian Golding (SI) | Pellet | 5.3 |
| 4 oz | |||
Yeast
| name | attenuation |
| Abbey Ale Yeast | 78% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
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No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Stack Train
Belgian Dubbel
10.00
Gallons
Liters
12.50
Gallons
Liters
@
60
min
1.064
1.014
14.4° SRM
75%
18.0 IBU (tinseth)
0.28
6.5% ABV
217 per 12oz
