Skunky Christmas Ale - Irish Red Ale

Recipe Info

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Skunky Christmas Ale

by on
All Grain
5.5 Gallon(s)
7.1 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), CaraVienne (BE), Crystal 120L (CA), Honey Malt (CA), Special B (BE), Black Patent (UK), Northern Brewer (US) Hops, Willamette (US) Hops, California Ale Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
87% 10 2-Row (US) 37
Mash
4% 0.5 CaraVienne (BE) 34
20°
Mash
4% 0.5 Crystal 120L (CA) 33
120°
Mash
2% 0.25 Honey Malt (CA) 37
25°
Mash
1% 0.13 Special B (BE) 34
115°
Mash
1% 0.13 Black Patent (UK) 27
525°
Mash
11.51 lb

Hops

oz variety type usage time AA   IBU  
1 Northern Brewer (US) Pellet Boil 60 minutes 9.0 29.1
1 Willamette (US) Pellet Boil 1 minutes 5.0 0.7
2 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1 Northern Brewer (US) Pellet 9.0
1 Willamette (US) Pellet 5.0
2 oz  

Yeast

name attenuation  
California Ale 76%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

Skunky Christmas Ale
Irish Red Ale
5.50 Gallons Liters
7.10 Gallons Liters  @  60  min
1.057
1.014
15.9° SRM
75%
29.8 IBU (tinseth)
0.52
5.6% ABV
192 per 12oz