tesserea - American Pale Ale
Recipe Info
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tesserea
by The-Little-Wolf-Brewery on 3/8/2019 All Grain
23 Liter(s)
27 Liter(s)
60 min
75%
Brew Sessions (0)
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All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Munich - UK, Vienna - DE, Crystal 45L - UK, Centennial Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 77% | 4 | Pale 2-Row - UK | 36 | 2° | Mash |
| 10% | 0.5 | Munich - UK | 37 | 9° | Mash |
| 10% | 0.5 | Vienna - DE | 37 | 4° | Mash |
| 4% | 0.2 | Crystal 45L - UK | 34 | 45° | Mash |
| 5.2 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 20 | Centennial | Pellet | Boil | 50 minutes | 10.5 | 21.8 |
| 20 | Centennial | Pellet | Boil | 20 minutes | 10.5 | 13.9 |
| 25 | Mosaic | Pellet | Boil | 10 minutes | 12.7 | 12.6 |
| 25 | Mosaic | Pellet | Flame Out | 0 minutes | 12.7 | 0.0 |
| 50 | Mosaic | Pellet | Dry Hop | 4 days | 12.7 | 0.0 |
| 140 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 40 | Centennial | Pellet | 10.5 |
| 100 | Mosaic | Pellet | 12.7 |
| 140 g | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 81% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
| type | heat | temp °C | time |
| Saccharification Rest | Infusion | 65 | 60 minutes |
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
tesserea
American Pale Ale
23.00
Gallons
Liters
27.00
Gallons
Liters
@
60
min
1.051
1.010
6.5° SRM
75%
48.3 IBU (tinseth)
0.94
5.3% ABV
169 per 12oz
