BMVIPA - American IPA
Recipe Info
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BMVIPA
by bigjeffstone on 3/6/2019 All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Special B, Rolled Oats, Warrior (US) Hops, Columbus (US) Hops, Cascade (US) Hops, Citra (US) Hops, California Ale Yeast Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
93% | 20 | 2-Row (US) | 37 | 1° | Mash |
5% | 1 | Special B | 34 | 148° | Mash |
2% | 0.5 | Rolled Oats | 34 | 5° | Mash |
21.5 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1 | Warrior (US) | Pellet | Boil | 60 minutes | 16.0 | 28.0 |
2 | Columbus (US) | Pellet | Boil | 6 minutes | 15.0 | 12.3 |
2 | Columbus (US) | Pellet | Boil | 5 minutes | 15.0 | 10.5 |
2 | Columbus (US) | Pellet | Boil | 4 minutes | 15.0 | 8.5 |
1 | Columbus (US) | Pellet | Boil | 3 minutes | 15.0 | 3.3 |
1 | Cascade (US) | Pellet | Boil | 1 minutes | 7.0 | 0.5 |
2 | Citra (US) | Pellet | Boil | 0 minutes | 13.7 | 0.0 |
11 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
1 | Warrior (US) | Pellet | 16.0 |
7 | Columbus (US) | Pellet | 15.0 |
1 | Cascade (US) | Pellet | 7.0 |
2 | Citra (US) | Pellet | 13.7 |
11 oz |
Yeast
name | attenuation |
California Ale Yeast | 76% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
BMVIPA
American IPA
10.00
Gallons
Liters
12.00
Gallons
Liters
@
60
min
1.059
1.014
10.5° SRM
75%
63.0 IBU (tinseth)
1.06
5.8% ABV
199 per 12oz