AM IPA at 55 Crimson - American IPA

Recipe Info

Recipe Image

AM IPA at 55 Crimson

by on
All Grain + Extract
5.6 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, CaraHell - DE, Flaked Oats - US, Vienna - DE, Acidulated Malt - DE , IBU Inject Hops, Nugget Hops, Azacca Hops, Vic Secret Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
72% 8.5 Dry Malt Extract - Pilsen - US 42
Extract
17% 2 CaraHell - DE 0
10°
Mash
4% 0.5 Flaked Oats - US 0
Mash
4% 0.5 Vienna - DE 0
Mash
2% 0.25 Acidulated Malt - DE 0
Mash
11.75 lb

Hops

oz variety type usage time AA   IBU  
1.72 IBU Inject Pellet Boil 60 minutes 10.2 52.6
2 Nugget Pellet Flame Out 0 minutes 13.3 0.0
2 Azacca Pellet Flame Out 0 minutes 15.5 0.0
4 Vic Secret Pellet Dry Hop 5 days 17.4 0.0
2 Nugget Pellet Dry Hop 5 days 13.3 0.0
2 Azacca Pellet Dry Hop 5 days 15.5 0.0
13.72 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1.72 IBU Inject Pellet 10.2
4 Nugget Pellet 13.3
4 Azacca Pellet 15.5
4 Vic Secret Pellet 17.4
13.72 oz  

Yeast

name attenuation  
Wyeast American Ale 1056 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

AM IPA at 55 Crimson
American IPA
5.60 Gallons Liters
6.50 Gallons Liters  @  60  min
1.064
1.012
5.8° SRM
75%
52.6 IBU (tinseth)
0.83
6.7% ABV
214 per 12oz