Gotlandsdricka - Munich Helles
Recipe Info
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Gotlandsdricka
by ChemicalReaction on 2/26/2019 All Grain
3 Gallon(s)
3.75 Gallon(s)
60 min
75%
Brew Sessions (0)
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All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner (DE), Smoked Malt (US), CaraHell (DE), Saaz (CZ) Hops, German Lager Yeast Homebrew Yeast, Irish Moss, Juniper Berries.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 88% | 5 | Floor-Malted Bohemian Pilsner (DE) | 34 | 2° | Mash |
| 4% | 0.25 | Smoked Malt (US) | 37 | 5° | Mash |
| 8% | 0.45 | CaraHell (DE) | 34 | 10° | Mash |
| 5.7 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.75 | Saaz (CZ) | Pellet | Boil | 45 minutes | 3.5 | 15.5 |
| 0.75 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 0.75 | Saaz (CZ) | Pellet | 3.5 |
| 0.75 oz | |||
Yeast
| name | attenuation |
| German Lager Yeast | 76% |
| German Lager Yeast | 76% |
Other Stuff
| amount | unit | name | usage |
| 0.5 | tsp | Irish Moss | Boil |
| 0.25 | oz | Juniper Berries | Boil |
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Gotlandsdricka
Munich Helles
3.00
Gallons
Liters
3.75
Gallons
Liters
@
60
min
1.049
1.012
4.7° SRM
75%
15.5 IBU (tinseth)
0.32
4.8% ABV
161 per 12oz
