PA Harvest Amber - American Amber Ale

Recipe Info

PA Harvest Amber

by mooduckmike on 2/4/2019

from tasting notes

Recipe Type: All Grain

Batch Size: 120 Gallon(s)

Boil Size: 130 Gallon(s)

Boil Time: 60 min

Efficiency: 60%

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All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Keystone Pale, Double Dutch, Warrior Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, whirlfloc tablet at 10 min, Brewers Clarex in Grams.

Fermentables

%	lb	fermentable	ppg	L	usage
83%	275	Keystone Pale	36	2°	Mash
17%	55	Double Dutch	34	20°	Mash
	33 lb

Hops

oz	variety	type	usage	time	AA	IBU
8	Warrior	Pellet	Boil	60 minutes	16.0	18.7
16	Cascade	Pellet	Boil	20 minutes	5.8	8.2
32	Cascade	Pellet	Boil	1 minutes	5.8	1.2
56 oz	IBUs calculated using the Tinseth formula

Hop Summary

oz	variety	type	AA
8	Warrior	Pellet	16.0
48	Cascade	Pellet	5.8
56 oz

Yeast

name	attenuation
Fermentis Safale S-04	75%

Other Stuff

amount	unit	name	usage
15	each	whirlfloc tablet at 10 min	Mash
40	each	Brewers Clarex in Grams	Mash

Mash Steps

type	heat	temp °F	time
single infusion	Direct Heat	153	60 minutes

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

PA Harvest Amber

American Amber Ale

Batch Size 120.00 Gallons Liters

Boil Size 130.00 Gallons Liters @ 60 min

OG 1.059

FG 1.015

Color 9.1° SRM

Efficiency 60%

Bitterness 28.1 IBU (tinseth)

BG:GU 0.48

Alcohol 5.7% ABV

Calories 198 per 12oz

How are these calculations made?