Summer Solstice Cream Ale - Cream Ale
Recipe Info
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Summer Solstice Cream Ale
by Retep on 2/1/2019 All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Brew Sessions (0)
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All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Dark Crystal 80L - UK, Bravo Hops, Vanilla Hops, Wyeast California Lager 2112 Homebrew Yeast, White Labs San Francisco Lager WLP810 Homebrew Yeast, White Labs California Ale WLP001 Homebrew Yeast.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 86% | 9 | 2-Row - US | 37 | 1° | Mash |
| 7% | 0.75 | Crystal 40L - CA | 34 | 40° | Mash |
| 7% | 0.75 | Dark Crystal 80L - UK | 33 | 80° | Mash |
| 10.5 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.25 | Bravo | Pellet | Boil | 45 minutes | 13.0 | 10.1 |
| 0.5 | Bravo | Pellet | Boil | 15 minutes | 11.0 | 9.2 |
| 0.25 | Vanilla | Pellet | Dry Hop | 4 days | 0.0 | 0.0 |
| 1 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 0.25 | Bravo | Pellet | 13.0 |
| 0.5 | Bravo | Pellet | 11.0 |
| 0.25 | Vanilla | Pellet | 0.0 |
| 1 oz | |||
Yeast
| name | attenuation |
| Wyeast California Lager 2112 | 69% |
| White Labs San Francisco Lager WLP810 | 67% |
| White Labs California Ale WLP001 | 70% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
| type | heat | temp °F | time |
| Saccharification Rest | Decoction | 150 | 60 minutes |
Special Instructions
- Northern Brewer/Cascade possible Hops substitution.
Recipe Facts
Summer Solstice Cream Ale
Cream Ale
5.50
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.052
1.016
10.9° SRM
75%
19.3 IBU (tinseth)
0.37
4.6% ABV
176 per 12oz
