Pierce Helles - Munich Helles
Recipe Info
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Pierce Helles
by dep0952 on 1/11/2019 All Grain + Extract
4 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Vienna - DE, Munich Light - DE, CaraHell - DE, Tettnang Hops, Tettnang Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
74% | 5 | Dry Malt Extract - Pilsen - US | 38 | 2° | Extract |
15% | 1 | Vienna - DE | 0 | 4° | Mash |
7% | 0.5 | Munich Light - DE | 0 | 6° | Mash |
4% | 0.25 | CaraHell - DE | 0 | 10° | Mash |
6.75 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1 | Tettnang | Pellet | Boil | 30 minutes | 4.5 | 16.8 |
1 | Tettnang | Pellet | Boil | 5 minutes | 4.5 | 4.4 |
2 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
1 | Tettnang | Pellet | 4.5 |
1 | Tettnang | Pellet | 4.5 |
2 oz |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Pierce Helles
Munich Helles
4.00
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.048
1.009
4.4° SRM
75%
21.2 IBU (tinseth)
0.45
5.0% ABV
156 per 12oz