Scottys Latte - IPA - American IPA

Recipe Info

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Scottys Latte - IPA

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
90 min
77%
Comments  Brew Sessions (0)
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich Light - DE, Wheat Malt - DE, Victory Malt - US, Magnum Hops, Mosaic Hops, Amarillo Hops, Citra Hops, Columbus Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
82% 13.5 Pilsner - US 34
Mash
9% 1.5 Munich Light - DE 37
Mash
5% 0.75 Wheat Malt - DE 37
Mash
5% 0.75 Victory Malt - US 34
28°
Mash
16.5 lb

Hops

oz variety type usage time AA   IBU  
1 Magnum Pellet Boil 60 minutes 12.0 31.8
2 Mosaic Pellet Flame Out 0 minutes 12.7 0.0
1 Amarillo Pellet Flame Out 0 minutes 9.0 0.0
1 Citra Pellet Flame Out 0 minutes 12.0 0.0
2 Columbus Pellet Dry Hop 5 days 15.0 0.0
7 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1 Magnum Pellet 12.0
2 Mosaic Pellet 12.7
1 Amarillo Pellet 9.0
1 Citra Pellet 12.0
2 Columbus Pellet 15.0
7 oz  

Yeast

name attenuation  
White Labs California Ale WLP001 88%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Infusion 151 60 minutes
 

Special Instructions

  1. 3 liquid yeast packs and ferment @ 67 and increase the last 3 days

Recipe Facts

Scottys Latte - IPA
American IPA
5.50 Gallons Liters
7.50 Gallons Liters  @  90  min
1.079
1.010
6.4° SRM
77%
31.8 IBU (tinseth)
0.40
9.0% ABV
269 per 12oz