Light Am Lagr - American Light Lager
Recipe Info
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Light Am Lagr
by dep0952 on 12/28/2018 Extract
5.4 Gallon(s)
6.5 Gallon(s)
60 min
75%
Brew Sessions (0)
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Extract American Light Lager homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Corn Sugar (Dextrose) - US, Hallertauer Mittelfrüh Hops, White Labs San Francisco Lager WLP810 Homebrew Yeast.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 60% | 3 | Dry Malt Extract - Pilsen - US | 42 | 2° | Extract |
| 40% | 2 | Corn Sugar (Dextrose) - US | 46 | 0° | Late |
| 5 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.75 | Hallertauer Mittelfrüh | Pellet | Boil | 30 minutes | 4.3 | 9.5 |
| 0.75 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 0.75 | Hallertauer Mittelfrüh | Pellet | 4.3 |
| 0.75 oz | |||
Yeast
| name | attenuation |
| White Labs San Francisco Lager WLP810 | 67% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Light Am Lagr
American Light Lager
5.40
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.040
1.013
1.6° SRM
75%
9.5 IBU (tinseth)
0.24
3.5% ABV
134 per 12oz
