Scotch from b n p - Wee Heavy
Recipe Info
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Scotch from b n p
by dep0952 on 12/14/2018 All Grain + Extract
7.2 Gallon(s)
6.5 Gallon(s)
60 min
75%
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All Grain Plus Extract Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Vienna LME, Liquid Malt Extract - Munich - US, Crystal 45L - UK, Smoked Malt - DE, Melanoidin Malt - US, Amber - UK, Chocolate Rye Malt - DE, Brown Sugar - US, Apollo Hops, Lemondrop Hops, White Labs Edinburgh Ale WLP028 Homebrew Yeast.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 34% | 6.6 | Liquid Malt Extract - Pilsen - US | 35 | 2° | Extract |
| 17% | 3.3 | Vienna LME | 35 | 6° | Extract |
| 17% | 3.3 | Liquid Malt Extract - Munich - US | 35 | 8° | Extract |
| 10% | 2 | Crystal 45L - UK | 34 | 45° | Mash |
| 5% | 1 | Smoked Malt - DE | 37 | 3° | Mash |
| 5% | 1 | Melanoidin Malt - US | 37 | 20° | Mash |
| 5% | 1 | Amber - UK | 32 | 27° | Mash |
| 1% | 0.25 | Chocolate Rye Malt - DE | 34 | 250° | Mash |
| 5% | 1 | Brown Sugar - US | 46 | 10° | Late |
| 19.45 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.5 | Apollo | Pellet | Boil | 30 minutes | 20.5 | 14.6 |
| 1 | Lemondrop | Pellet | Boil | 3 minutes | 5.1 | 1.2 |
| 1.5 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 0.5 | Apollo | Pellet | 20.5 |
| 1 | Lemondrop | Pellet | 5.1 |
| 1.5 oz | |||
Yeast
| name | attenuation |
| White Labs Edinburgh Ale WLP028 | 72% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
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No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Scotch from b n p
Wee Heavy
7.20
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.090
1.025
18.3° SRM
75%
15.7 IBU (tinseth)
0.18
8.3% ABV
314 per 12oz
