Dunkles Mock 25 - Dunkles Bock
Recipe Info
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Dunkles Mock 25
by dep0952 on 12/9/2018 Extract
5.8 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Dunkles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Munich - US, Melanoidin Malt - US, Special Roast - US, Citra Hops, White Labs San Francisco Lager WLP810 Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
83% | 9.9 | Liquid Malt Extract - Munich - US | 35 | 8° | Extract |
8% | 1 | Melanoidin Malt - US | 37 | 20° | Steep |
8% | 1 | Special Roast - US | 33 | 50° | Steep |
11.9 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
0.695 | Citra | Pellet | Boil | 60 minutes | 12.0 | 23.7 |
0.695 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
0.695 | Citra | Pellet | 12.0 |
0.695 oz |
Yeast
name | attenuation |
White Labs San Francisco Lager WLP810 | 67% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Dunkles Mock 25
Dunkles Bock
5.80
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.066
1.022
14.0° SRM
75%
23.7 IBU (tinseth)
0.36
5.7% ABV
226 per 12oz