Porter - English Porter
Recipe Info
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Porter
by larslefstad on 11/8/2018 All Grain
14 Liter(s)
17 Liter(s)
60 min
56%
Brew Sessions (0)
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All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Cara Malt - UK, Black Malt - UK, Coffee Malt - UK, Columbus Hops, Northern Brewer Hops, Mangrove Jack's Empire Ale M15 Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 81% | 3.25 | Munich - UK | 37 | 9° | Mash |
| 9% | 0.35 | Cara Malt - UK | 35 | 17° | Mash |
| 5% | 0.2 | Black Malt - UK | 28 | 500° | Mash |
| 5% | 0.2 | Coffee Malt - UK | 36 | 150° | Mash |
| 4 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 6 | Columbus | Pellet | Boil | 60 minutes | 15.0 | 16.5 |
| 50 | Northern Brewer | Pellet | Boil | 10 minutes | 9.0 | 30.0 |
| 56 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 6 | Columbus | Pellet | 15.0 |
| 50 | Northern Brewer | Pellet | 9.0 |
| 56 g | |||
Yeast
| name | attenuation |
| Mangrove Jack's Empire Ale M15 | 70% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
|
No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Porter
English Porter
14.00
Gallons
Liters
17.00
Gallons
Liters
@
60
min
1.049
1.015
35.4° SRM
56%
46.5 IBU (tinseth)
0.96
4.4% ABV
162 per 12oz
