Hoppy Amber - American Amber Ale

Recipe Info

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Hoppy Amber

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
65%
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All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Caramel/Crystal 60 - US, Extra Dark Crystal 120L - UK, Columbus Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
75% 4.5 Pilsner - DE 38
Mash
17% 1 Munich Light - DE 37
Mash
7% 0.4 Caramel/Crystal 60 - US 36
60°
Mash
2% 0.1 Extra Dark Crystal 120L - UK 33
120°
Mash
6 kg

Hops

g variety type usage time AA   IBU  
30 Columbus Pellet Boil 15 minutes 15.0 25.6
30 Columbus Pellet Boil 3 minutes 15.0 6.4
30 Centennial Pellet Boil 3 minutes 10.5 4.5
50 Centennial Pellet Dry Hop 0 days 10.5 0.0
140 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
60 Columbus Pellet 15.0
80 Centennial Pellet 10.5
140 g  

Yeast

name attenuation  
Fermentis Safale US-05 76%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

Hoppy Amber
American Amber Ale
20.00 Gallons Liters
24.61 Gallons Liters  @  60  min
1.061
1.015
11.5° SRM
65%
36.5 IBU (tinseth)
0.60
6.0% ABV
206 per 12oz