Dark Saison v1 - Saison
Recipe Info
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Dark Saison v1
by Svarun on 9/11/2018 All Grain
18 Liter(s)
22 Liter(s)
60 min
75%
Brew Sessions (0)
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All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - UK, CaraMunich - BE, Biscuit Malt - BE, Roasted Barley - UK, Table Sugar - Sucrose - US, Magnum Hops, Styrian Aurora Hops, Mangrove Jacks French Saison M29 Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 70% | 3.5 | Pilsner - DE | 38 | 1° | Mash |
| 10% | 0.5 | Munich - UK | 37 | 9° | Mash |
| 4% | 0.2 | CaraMunich - BE | 34 | 56° | Mash |
| 4% | 0.2 | Biscuit Malt - BE | 36 | 23° | Mash |
| 6% | 0.3 | Roasted Barley - UK | 29 | 550° | Mash |
| 6% | 0.3 | Table Sugar - Sucrose - US | 46 | 0° | Late |
| 5 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 10 | Magnum | Pellet | Boil | 60 minutes | 12.0 | 14.5 |
| 25 | Styrian Aurora | Pellet | Boil | 15 minutes | 8.3 | 12.5 |
| 35 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 10 | Magnum | Pellet | 12.0 |
| 25 | Styrian Aurora | Pellet | 8.3 |
| 35 g | |||
Yeast
| name | attenuation |
| Mangrove Jacks French Saison M29 | 88% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
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No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Dark Saison v1
Saison
18.00
Gallons
Liters
22.00
Gallons
Liters
@
60
min
1.067
1.008
32.6° SRM
75%
27.0 IBU (tinseth)
0.40
7.6% ABV
223 per 12oz
