BARLEYWINE MUNICH - American Barleywine
Recipe Info
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BARLEYWINE MUNICH
by MarcosKuchak on 8/17/2018
5
1
All Grain
60 Liter(s)
75 Liter(s)
60 min
75%
All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, CaraRed - DE, Acidulated Malt - DE
, Melanoidin Malt - US, Brown Sugar - US, Cascade Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
66% | 15 | Munich - UK | 37 | 9° | Mash |
13% | 3 | CaraRed - DE | 35 | 20° | Mash |
3% | 0.75 | Acidulated Malt - DE | 27 | 3° | Mash |
9% | 2 | Melanoidin Malt - US | 37 | 20° | Mash |
9% | 2 | Brown Sugar - US | 46 | 10° | Late |
22.75 kg |
Hops
g | variety | type | usage | time | AA | IBU |
100 | Cascade | Pellet | Boil | 60 minutes | 5.8 | 16.9 |
100 | Amarillo | Pellet | Boil | 60 minutes | 9.0 | 26.2 |
50 | Cascade | Pellet | Boil | 10 minutes | 5.8 | 3.1 |
50 | Amarillo | Pellet | Boil | 10 minutes | 9.0 | 4.8 |
300 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
150 | Cascade | Pellet | 5.8 |
150 | Amarillo | Pellet | 9.0 |
300 g |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Fermentis Safale US-05 | 81% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
BARLEYWINE MUNICH
American Barleywine
60.00
Gallons
Liters
75.00
Gallons
Liters
@
60
min
1.091
1.017
17.6° SRM
75%
50.9 IBU (tinseth)
0.56
9.6% ABV
317 per 12oz