Jarr Jarr Binks - American IPA
Recipe Info
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Jarr Jarr Binks
by TABco on 7/15/2018 All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
65%
Brew Sessions (0)
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All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Black Malt - US, Jarrylo Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 92% | 3 | 2-Row - US | 37 | 1° | Mash |
| 8% | 0.25 | Black Malt - US | 28 | 500° | Mash |
| 3.25 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.3 | Jarrylo | Pellet | Boil | 20 minutes | 17.0 | 46.2 |
| 0.2 | Jarrylo | Pellet | Boil | 5 minutes | 17.0 | 10.1 |
| 1 | Jarrylo | Pellet | Dry Hop | 5 days | 17.0 | 0.0 |
| 1.5 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 1.5 | Jarrylo | Pellet | 17.0 |
| 1.5 oz | |||
Yeast
| name | attenuation |
| Fermentis Safale US-05 | 81% |
Other Stuff
|
No Other Stuff in this Recipe
|
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Jarr Jarr Binks
American IPA
1.00
Gallons
Liters
1.50
Gallons
Liters
@
60
min
1.077
1.015
42.4° SRM
65%
56.3 IBU (tinseth)
0.73
8.0% ABV
261 per 12oz
