hop havoc from brewers friend

Recipe Info

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hop havoc from brewers friend

by on
All Grain + Extract
6.076 Gallon(s)
7.3968 Gallon(s)
60 min
67%
Comments  Brew Sessions (0)
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Dry Malt Extract - Pilsen - US, Wheat Malt - DE, CaraHell - DE, Flaked Oats - US, Corn Sugar (Dextrose) - US, Citra Hops, eukanot Hops, Simcoe Hops, azacca Hops, azalea Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
56% 11 Pale Ale - US 37
Mash
15% 3 Dry Malt Extract - Pilsen - US 42
Extract
11% 2.2 Wheat Malt - DE 37
Mash
7% 1.3 CaraHell - DE 33
10°
Mash
6% 1.1 Flaked Oats - US 37
Mash
6% 1.1 Corn Sugar (Dextrose) - US 46
Late
19.7 lb

Hops

oz variety type usage time AA   IBU  
1.0582 Citra Pellet Boil 60 minutes 12.0 27.2
1.0582 eukanot Pellet Boil 20 minutes 0.0 0.0
1.0582 Simcoe Pellet Boil 15 minutes 13.0 14.6
1.0582 azacca Pellet Boil 10 minutes 0.0 0.0
1.0582 azacca Pellet Boil 1 minutes 0.0 0.0
1.0582 Citra Pellet Boil 1 minutes 12.0 1.2
1.0582 eukanot Pellet Boil 1 minutes 0.0 0.0
1.0582 Simcoe Pellet Boil 1 minutes 13.0 1.3
1.411 Citra Pellet Dry Hop 10 days 12.0 0.0
1.411 eukanot Pellet Dry Hop 10 days 16.1 0.0
1.411 Simcoe Pellet Dry Hop 7 days 13.0 0.0
1.411 azalea Pellet Dry Hop 7 days 11.6 0.0
14.1096 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
3.5274 Citra Pellet 12.0
2.1164 eukanot Pellet 0.0
3.5274 Simcoe Pellet 13.0
2.1164 azacca Pellet 0.0
1.411 eukanot Pellet 16.1
1.411 azalea Pellet 11.6
14.1096 oz  

Yeast

name attenuation  
White Labs California Ale WLP001 80%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
infusion Decoction 149 60 minutes
sparge Decoction 174 5 minutes
 

Special Instructions

  1. fermentation 20=22.8C

Recipe Facts

hop havoc from brewers friend
6.08 Gallons Liters
7.40 Gallons Liters  @  60  min
1.092
1.018
7.0° SRM
67%
44.3 IBU (tinseth)
0.48
9.5% ABV
320 per 12oz