hop havoc from brewers friend
Recipe Info
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hop havoc from brewers friend
by Brewer 116192 on 6/13/2018 All Grain + Extract
6.076 Gallon(s)
7.3968 Gallon(s)
60 min
67%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Dry Malt Extract - Pilsen - US, Wheat Malt - DE, CaraHell - DE, Flaked Oats - US, Corn Sugar (Dextrose) - US, Citra Hops, eukanot Hops, Simcoe Hops, azacca Hops, azalea Hops, White Labs California Ale WLP001 Homebrew Yeast.
Fermentables
% | lb | fermentable | ppg | L | usage |
56% | 11 | Pale Ale - US | 37 | 3° | Mash |
15% | 3 | Dry Malt Extract - Pilsen - US | 42 | 2° | Extract |
11% | 2.2 | Wheat Malt - DE | 37 | 2° | Mash |
7% | 1.3 | CaraHell - DE | 33 | 10° | Mash |
6% | 1.1 | Flaked Oats - US | 37 | 1° | Mash |
6% | 1.1 | Corn Sugar (Dextrose) - US | 46 | 0° | Late |
19.7 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1.0582 | Citra | Pellet | Boil | 60 minutes | 12.0 | 27.2 |
1.0582 | eukanot | Pellet | Boil | 20 minutes | 0.0 | 0.0 |
1.0582 | Simcoe | Pellet | Boil | 15 minutes | 13.0 | 14.6 |
1.0582 | azacca | Pellet | Boil | 10 minutes | 0.0 | 0.0 |
1.0582 | azacca | Pellet | Boil | 1 minutes | 0.0 | 0.0 |
1.0582 | Citra | Pellet | Boil | 1 minutes | 12.0 | 1.2 |
1.0582 | eukanot | Pellet | Boil | 1 minutes | 0.0 | 0.0 |
1.0582 | Simcoe | Pellet | Boil | 1 minutes | 13.0 | 1.3 |
1.411 | Citra | Pellet | Dry Hop | 10 days | 12.0 | 0.0 |
1.411 | eukanot | Pellet | Dry Hop | 10 days | 16.1 | 0.0 |
1.411 | Simcoe | Pellet | Dry Hop | 7 days | 13.0 | 0.0 |
1.411 | azalea | Pellet | Dry Hop | 7 days | 11.6 | 0.0 |
14.1096 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
3.5274 | Citra | Pellet | 12.0 |
2.1164 | eukanot | Pellet | 0.0 |
3.5274 | Simcoe | Pellet | 13.0 |
2.1164 | azacca | Pellet | 0.0 |
1.411 | eukanot | Pellet | 16.1 |
1.411 | azalea | Pellet | 11.6 |
14.1096 oz |
Yeast
name | attenuation |
White Labs California Ale WLP001 | 80% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
type | heat | temp °F | time |
infusion | Decoction | 149 | 60 minutes |
sparge | Decoction | 174 | 5 minutes |
Special Instructions
- fermentation 20=22.8C
Recipe Facts
hop havoc from brewers friend
6.08
Gallons
Liters
7.40
Gallons
Liters
@
60
min
1.092
1.018
7.0° SRM
67%
44.3 IBU (tinseth)
0.48
9.5% ABV
320 per 12oz