Monstro - Double IPA

Recipe Info

Recipe Image

Monstro

by on
All Grain
60 Liter(s)
80 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Crystal 45L - UK, Carapils - Dextrine Malt - US, Caramel Pils - DE, Cascade Hops, Amarillo Hops, Apollo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
77% 15 Pale Ale - US 37
Mash
5% 1 Crystal 45L - UK 34
45°
Mash
3% 0.5 Carapils - Dextrine Malt - US 33
Mash
15% 3 Caramel Pils - DE 34
Mash
19.5 kg

Hops

g variety type usage time AA   IBU  
150 Cascade Pellet Boil 60 minutes 5.8 29.7
100 Amarillo Pellet Boil 30 minutes 9.0 23.6
50 Apollo Pellet Boil 15 minutes 20.5 17.4
100 Cascade Pellet Dry Hop 7 days 5.8 0.0
400 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
250 Cascade Pellet 5.8
100 Amarillo Pellet 9.0
50 Apollo Pellet 20.5
400 g  

Yeast

name attenuation  
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. 68 graus 75min
  2. 18 graus 7 dias
  3. 23 graus 7 dias
  4. 12 graus 3 dias
  5. 0 graus 10 dias
  6. 7 gramas por litro

Recipe Facts

Monstro
Double IPA
60.00 Gallons Liters
80.00 Gallons Liters  @  60  min
1.074
1.014
10.1° SRM
75%
70.7 IBU (tinseth)
0.96
7.7% ABV
251 per 12oz