Barley Wine - American Barleywine
Recipe Info
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Barley Wine
by CervejaFacil on 4/24/2018 All Grain + Extract
10 Liter(s)
15 Liter(s)
60 min
75%
Brew Sessions (0)
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All Grain Plus Extract American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Brown Sugar - US, Cara Gold, Roasted Barley - UK, Ella Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
Fermentables
| % | kg | fermentable | ppg | L | usage |
| 79% | 2 | Dry Malt Extract - Extra Light - US | 40 | 8° | Extract |
| 12% | 0.3 | Brown Sugar - US | 46 | 10° | Late |
| 8% | 0.2 | Cara Gold | 34 | 46° | Mash |
| 1% | 0.02 | Roasted Barley - UK | 29 | 550° | Mash |
| 2.52 kg | |||||
Hops
| g | variety | type | usage | time | AA | IBU |
| 15 | Ella | Pellet | Boil | 30 minutes | 15.0 | 32.6 |
| 35 | Ella | Pellet | Boil | 5 minutes | 15.0 | 19.8 |
| 50 g | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| g | variety | type | AA |
| 50 | Ella | Pellet | 15.0 |
| 50 g | |||
Yeast
| name | attenuation |
| White Labs Dry English ale WLP007 | 81% |
Other Stuff
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No Other Stuff in this Recipe
|
Mash Steps
|
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Barley Wine
American Barleywine
10.00
Gallons
Liters
15.00
Gallons
Liters
@
60
min
1.083
1.016
16.5° SRM
75%
52.4 IBU (tinseth)
0.63
8.7% ABV
285 per 12oz
