Pilsen American Lager - Pre-Prohibition Porter
Recipe Info
https://brewgr.com/Media/img/mug/5_d.jpg
https://brewgr.com/Media/img/mug/5_t.jpg
Pilsen American Lager
by MarcosKuchak on 3/26/2018 All Grain
60 Liter(s)
80 Liter(s)
60 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Pilsen - UK, Crystal 30L - UK, Apollo Hops, Cascade Hops, White Labs American Lager WLP840 Homebrew Yeast.
Fermentables
% | kg | fermentable | ppg | L | usage |
38% | 5 | Wheat - US | 39 | 1° | Mash |
54% | 7 | Pilsen - UK | 36 | 1° | Mash |
8% | 1 | Crystal 30L - UK | 34 | 30° | Mash |
13 kg |
Hops
g | variety | type | usage | time | AA | IBU |
25 | Apollo | Pellet | Boil | 50 minutes | 20.5 | 20.6 |
25 | Cascade | Pellet | Boil | 60 minutes | 5.8 | 6.1 |
25 | Apollo | Pellet | Dry Hop | 14 days | 20.5 | 0.0 |
25 | Cascade | Pellet | Dry Hop | 14 days | 5.8 | 0.0 |
100 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
50 | Apollo | Pellet | 20.5 |
50 | Cascade | Pellet | 5.8 |
100 g |
Yeast
name | attenuation |
White Labs American Lager WLP840 | 77% |
White Labs American Lager WLP840 | 77% |
White Labs American Lager WLP840 | 77% |
Other Stuff
No Other Stuff in this Recipe
|
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
- fermentar por 14 dias a 10 graus
- maturar por 14 dias a 0 graus
Recipe Facts
Pilsen American Lager
Pre-Prohibition Porter
60.00
Gallons
Liters
80.00
Gallons
Liters
@
60
min
1.050
1.012
5.0° SRM
75%
26.7 IBU (tinseth)
0.53
5.0% ABV
167 per 12oz