Feira da Fruta - SALAPA - American Pale Ale

Recipe Info

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Feira da Fruta - SALAPA

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All Grain
19 Liter(s)
25 Liter(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraMunich II - DE, Nugget Hops, Chinook Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
96% 5 Pilsner - DE 38
Mash
4% 0.2 CaraMunich II - DE 34
46°
Mash
5.2 kg

Hops

g variety type usage time AA   IBU  
20 Nugget Pellet Boil 15 minutes 13.3 16.0
20 Chinook Pellet Boil 15 minutes 13.0 15.7
30 Chinook Pellet Boil 5 minutes 13.0 9.4
70 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
20 Nugget Pellet 13.3
50 Chinook Pellet 13.0
70 g  

Yeast

name attenuation  
Wyeast American Ale 1056 76%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

Feira da Fruta - SALAPA
American Pale Ale
19.00 Gallons Liters
25.00 Gallons Liters  @  60  min
1.061
1.015
5.3° SRM
70%
41.2 IBU (tinseth)
0.68
5.9% ABV
204 per 12oz