Everything But the Kitchen Sink
Recipe Info
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Everything But the Kitchen Sink
by HuttonHomebrew on 5/31/2017 All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
80%
Brew Sessions (0)
Print
Porter developed using left over grains from previous batches
Fermentables
| % | lb | fermentable | ppg | L | usage |
| 51% | 6 | 2-Row - US | 37 | 1° | Mash |
| 17% | 2 | White Wheat - US | 40 | 2° | Mash |
| 8% | 1 | Flaked Barley - US | 32 | 2° | Mash |
| 8% | 1 | Caramel/Crystal 120 - US | 35 | 120° | Mash |
| 8% | 1 | Melanoidin Malt - US | 37 | 20° | Mash |
| 3% | 0.4 | Carafa I - DE | 32 | 337° | Mash |
| 3% | 0.4 | Chocolate Wheat Malt - DE | 33 | 400° | Mash |
| 11.8 lb | |||||
Hops
| oz | variety | type | usage | time | AA | IBU |
| 0.5 | Summit | Pellet | Boil | 60 minutes | 17.5 | 28.0 |
| 0.25 | Summit | Pellet | Boil | 45 minutes | 17.5 | 12.9 |
| 0.25 | Summit | Pellet | Boil | 30 minutes | 17.5 | 10.8 |
| 1 | East Kent Goldings | Pellet | Boil | 15 minutes | 5.5 | 8.7 |
| 1 | Nugget | Pellet | Flame Out | 0 minutes | 13.3 | 0.0 |
| 3 oz | IBUs calculated using the Tinseth formula | |||||
Hop Summary
| oz | variety | type | AA |
| 1.00 | Summit | Pellet | 17.5 |
| 1 | East Kent Goldings | Pellet | 5.5 |
| 1 | Nugget | Pellet | 13.3 |
| 3 oz | |||
Yeast
| name | attenuation |
| Wyeast American Ale 1056 | 75% |
Other Stuff
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No Other Stuff in this Recipe
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Mash Steps
|
No Mash Steps in this Recipe
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Special Instructions
This recipe does not have any special instructions.
Recipe Facts
Everything But the Kitchen Sink
5.00
Gallons
Liters
6.50
Gallons
Liters
@
60
min
1.069
1.017
33.1° SRM
80%
60.4 IBU (tinseth)
0.87
6.7% ABV
235 per 12oz
