The Pale of Ales - American Pale Ale
Recipe Info
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The Pale of Ales
by Fezfreak on 10/15/2016 Extract
5 Gallon(s)
3.5 Gallon(s)
20 min
75%
Another version of the 15 Minute American Pale Ale
Fermentables
% | lb | fermentable | ppg | L | usage |
89% | 5 | Dry Malt Extract - Light - US | 44 | 8° | Extract |
7% | 0.4 | Caramel/Crystal 60 - US | 36 | 60° | Steep |
4% | 0.2 | Caramel/Crystal 40 - US | 35 | 40° | Steep |
5.6 lb |
Hops
oz | variety | type | usage | time | AA | IBU |
1.75 | Amarillo | Pellet | Boil | 15 minutes | 7.0 | 23.9 |
1 | Mosaic | Pellet | Boil | 5 minutes | 11.3 | 8.9 |
0.3 | Amarillo | Pellet | Boil | 5 minutes | 7.0 | 1.6 |
0.5 | Cascade | Pellet | Boil | 5 minutes | 5.9 | 2.3 |
1.75 | Cascade | Pellet | Flame Out | 0 minutes | 5.9 | 0.0 |
1 | Mosaic | Pellet | Dry Hop | 0 days | 11.3 | 0.0 |
6.3 oz | IBUs calculated using the Tinseth formula |
Hop Summary
oz | variety | type | AA |
2.05 | Amarillo | Pellet | 7.0 |
2 | Mosaic | Pellet | 11.3 |
2.25 | Cascade | Pellet | 5.9 |
6.3 oz |
Yeast
name | attenuation |
Fermentis Safale US-05 | 81% |
Other Stuff
amount | unit | name | usage |
1 | each | Whirlfloc Tablet | Boil |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Recipe Facts
The Pale of Ales
American Pale Ale
5.00
Gallons
Liters
3.50
Gallons
Liters
@
20
min
1.046
1.009
9.4° SRM
75%
36.7 IBU (tinseth)
0.80
4.8% ABV
151 per 12oz