Clone Of Huegaarden Clone 9L - Witbier
Recipe Info
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Clone Of Huegaarden Clone 9L
by CervejaFacil on 12/10/2015 All Grain
9 Liter(s)
14.6781 Liter(s)
60 min
70%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Wheat - US, Saaz Hops, Fermentis Safbrew S-33 Homebrew Yeast, Coriander, Orange or Lemon peel.
Fermentables
% | kg | fermentable | ppg | L | usage |
50% | 1.0937 | Pilsner - DE | 38 | 1° | Mash |
50% | 1.0937 | Flaked Wheat - US | 35 | 2° | Mash |
2.1874 kg |
Hops
g | variety | type | usage | time | AA | IBU |
14.2654 | Saaz | Pellet | Boil | 60 minutes | 3.2 | 12.7 |
14.2654 | Saaz | Pellet | Boil | 15 minutes | 3.2 | 6.3 |
28.5308 g | IBUs calculated using the Tinseth formula |
Hop Summary
g | variety | type | AA |
28.5308 | Saaz | Pellet | 3.2 |
28.5308 g |
Yeast
name | attenuation |
Fermentis Safbrew S-33 | 70% |
Other Stuff
amount | unit | name | usage |
0.1427 | kg | Coriander | Boil |
0.1427 | kg | Orange or Lemon peel | Boil |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
- Fermenta??o a 19 C
Recipe Facts
Clone Of Huegaarden Clone 9L
Witbier
9.00
Gallons
Liters
14.68
Gallons
Liters
@
60
min
1.052
1.016
3.2° SRM
70%
18.9 IBU (tinseth)
0.37
4.7% ABV
174 per 12oz