Imperial Stout Recipes

Imperial Stout Recipes - Displaying 861 to 870 of 1737

RIS Russian Imperial Stout with Coffee

Zanbato 7/5/2018 4:44:31 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 24 Liter(s)
  • Imperial Stout
  • 63 IBU
  • 9.9 % ABV

Ace Of Spades

PauloRBJ25 1/27/2016 12:09:04 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 25 Liter(s)
  • Imperial Stout
  • 79 IBU
  • 12.0 % ABV

Big Black Dog

TABco 4/7/2018 1:35:46 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 1 Gallon(s)
  • Imperial Stout
  • 61 IBU
  • 10.6 % ABV

RUSSIAN IMPERIAL STOUT

RIGUETESBEER 10/29/2018 9:57:02 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 20 Liter(s)
  • Imperial Stout
  • 56 IBU
  • 9.1 % ABV

20 LITROS

Terrys Chocolate Orange Imperial Stout

RadfordBrewer 9/26/2018 5:32:32 AM
  • {Math.Round(srm)}° L
  • All Grain
  • 18 Liter(s)
  • Imperial Stout
  • 45 IBU
  • 7.9 % ABV

First brewed 29th September 2018

RIS Of Russian Imperial Stout V2

MarcosKuchak 10/28/2018 3:20:32 AM
  • {Math.Round(srm)}° L
  • All Grain + Extract
  • 66 Liter(s)
  • Imperial Stout
  • 80 IBU
  • 9.6 % ABV

Fall 2018 Bourbon Barrel Imperial Stout

theCorner 10/10/2018 2:48:22 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5.5 Gallon(s)
  • Imperial Stout
  • 73 IBU
  • 7.4 % ABV

It's October 10, 2018. Haven't made this, yet, but planning to very soon. Please comment with your thoughts. Would love any and all advice!

DBR Imperial Stout - 002

toastedsilicon 9/30/2018 1:48:06 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 6 Gallon(s)
  • Imperial Stout
  • 54 IBU
  • 12.1 % ABV

DBR Imperial Stout - 001

toastedsilicon 6/3/2018 3:06:36 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 6 Gallon(s)
  • Imperial Stout
  • 59 IBU
  • 8.7 % ABV

Mash = 152F for 60 minutes Batch sparged Put on large yeast cake from previous double IPA.

ris

scusack 10/22/2018 6:32:21 PM
  • {Math.Round(srm)}° L
  • All Grain
  • 5 Gallon(s)
  • Imperial Stout
  • 47 IBU
  • 10.3 % ABV

Style Summary

American Porter and Stout
Imperial Stout
1.075 to 1.115
1.018 to 1.03
50 to 90
30 to 40
8% to 12%

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