Cream Ale Recipes

Cream Ale Recipes - Displaying 431 to 440 of 888

Clone Of RICE AND SWEET POTATO GLUTEN FREE BEER

Brewer 116192 6/14/2018 6:59:11 PM
  • 4° L
  • All Grain
  • 3.4342 Gallon(s)
  • Cream Ale
  • 18 IBU
  • 5.1 % ABV

Baby Lambs Birthday Ale v2

alexpalmer 6/17/2017 6:42:58 PM
  • 4° L
  • All Grain
  • 11 Gallon(s)
  • Cream Ale
  • 25 IBU
  • 4.9 % ABV

Irish Cream Ale

BrewDog420 3/10/2017 4:57:24 PM
  • 6° L
  • Extract
  • 2.5 Gallon(s)
  • Cream Ale
  • 27 IBU
  • 4.8 % ABV

Clone Of Cream of Three Crops...BierMunchers originial

brewwho 6/4/2018 6:06:51 PM
  • 3° L
  • All Grain
  • 1 Gallon(s)
  • Cream Ale
  • 17 IBU
  • 4.3 % ABV

Creamy Sunset

MR-Brewer 5/29/2018 7:18:08 PM
  • 3° L
  • All Grain
  • 5.5 Gallon(s)
  • Cream Ale
  • 16 IBU
  • 5.5 % ABV

El Cheapo Guzman Lavender Cream Ale

JavierMejia 4/26/2017 12:20:51 PM
  • 4° L
  • All Grain
  • 5 Gallon(s)
  • Cream Ale
  • 18 IBU
  • 5.3 % ABV

Ferment @65F Cold Crash 2.5 tbsp of lavender soaked in vodka for a day then pasteurized at 170F for 10 minutes to secondary for 3 days 05/07/17 Actual OG @81°F 1.050 Actual Fermentation temp 69°F Actually used 3oz when racking to secondary. Did not soak in vodka, but did pasteurize for 15 minutes at 170F in about 1/4 cup of water. 05/17/17 The original lavender was pretty old. Added an additional 1/4 oz of fresh lavender today and it made all the difference. Going forward, Add 1/4 oz in ...

Gengibre

DuVarti 5/29/2018 3:17:12 PM
  • 7° L
  • All Grain
  • 5 Liter(s)
  • Cream Ale
  • 0 IBU
  • 6.7 % ABV

Vanilla Cream Ale

Mitchy-Poo-Brew 5/25/2018 9:42:35 PM
  • 5° L
  • All Grain
  • 5 Gallon(s)
  • Cream Ale
  • 18 IBU
  • 5.7 % ABV

Akkas Cream Ale 6

Akkamannen 3/13/2018 3:49:15 PM
  • 5° L
  • All Grain
  • 70 Liter(s)
  • Cream Ale
  • 17 IBU
  • 5.5 % ABV

Clone Of Reel Lawn Mower Ale

bramrust 5/25/2018 11:12:28 AM
  • 4° L
  • All Grain
  • 6 Gallon(s)
  • Cream Ale
  • 10 IBU
  • 4.4 % ABV

Style Summary

Standard American Beer
Cream Ale
1.042 to 1.055
1.006 to 1.012
8 to 20
2.5 to 5
4.2% to 5.6%

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