apply methode champenoise to a high grav belgian beer for great good...someday. Needs 5 punted, cappable 750 ml bottles per gallon, and as these would cost more than the rest of the ingredients combined, need to source them free or drink cheap champagne. Given the effort and time involved, as large a batch as possible is probably desireable
Corn sugar is only listed to approximate the effect of the addition of four gallons of apple juice to bring the total volume in the carboy to six gallons. Apple juice has roughly one pound of sugar per gallon. No corn sugar was actually added. Candi syrup was D-180.