American Pale Ale Recipes

PALE ALE 22BBL

christopherjams 11/3/2022 11:05:15 AM

• {Math.Round(srm)}° L
• All Grain
• 682 Gallon(s)
• American Pale Ale
• 0 IBU
• 4.7 % ABV

Pale 11-10-22 gen1 001

theBrewhouse 11/8/2022 2:49:21 PM

• {Math.Round(srm)}° L
• All Grain
• 210 Gallon(s)
• American Pale Ale
• 48 IBU
• 5.1 % ABV

Paley Aley

CheeseNips 7/12/2022 12:34:23 PM

• {Math.Round(srm)}° L
• All Grain
• 4 Gallon(s)
• American Pale Ale
• 51 IBU
• 5.5 % ABV

I will try something that I just picked out at random at the brewstore

Next Gen Pale Ale 10GB 2K22

apthomebrewer 11/1/2022 1:10:00 PM

• {Math.Round(srm)}° L
• All Grain + Extract
• 11 Gallon(s)
• American Pale Ale
• 39 IBU
• 4.7 % ABV

mash low 150f

APA No. 19

Brewer 113768 11/6/2022 5:14:10 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American Pale Ale
• 31 IBU
• 5.4 % ABV

MANDARINA PALE ALE

SerpientedeOro 10/30/2022 3:52:42 PM

• {Math.Round(srm)}° L
• All Grain
• 20 Liter(s)
• American Pale Ale
• 55 IBU
• 5.7 % ABV

Liquid Daylight

Brewer 113797 11/5/2022 9:28:05 AM

• {Math.Round(srm)}° L
• Extract
• 5 Gallon(s)
• American Pale Ale
• 29 IBU
• 4.6 % ABV

50Lt MANDARINA PALIDA

SerpientedeOro 11/4/2022 4:34:08 PM

• {Math.Round(srm)}° L
• All Grain
• 50 Liter(s)
• American Pale Ale
• 58 IBU
• 5.0 % ABV

04 - Robot Powder Citra Pale Ale

Brewer 120230 1/30/2020 6:24:05 PM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• American Pale Ale
• 38 IBU
• 5.5 % ABV

7.5lbs LME light in exchange for the 6 lb DME mash temperature is 152°F. a fermentation temperature in the 66–68°F range. Add dry hops 3–7 days before packaging. Could add .5 oz at 60 min for bittering Increase dry hop to 3 oz. And 5 min addition to 1 oz

PALE ALE

Brewer 123154 11/4/2022 4:12:58 PM

• {Math.Round(srm)}° L
• All Grain
• 40 Liter(s)
• American Pale Ale
• 58 IBU
• 5.1 % ABV