American Pale Ale Recipes

Victory Ale

TheAngrySweed 4/11/2019 5:30:28 PM

• {Math.Round(srm)}° L
• All Grain
• 2.5 Gallon(s)
• American Pale Ale
• 32 IBU
• 6.0 % ABV

American Pale Ale

NoAverageJoe 4/29/2019 4:51:54 AM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• American Pale Ale
• 32 IBU
• 5.6 % ABV

Pale Ale

Brewer 118707 5/6/2019 3:10:50 PM

• {Math.Round(srm)}° L
• All Grain
• 6.5 Liter(s)
• American Pale Ale
• 33 IBU
• 6.3 % ABV

Southeast Woodcreek

BasementMike 5/9/2019 2:23:28 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American Pale Ale
• 35 IBU
• 6.0 % ABV

Clear, crisp, refreshing. A tiny hint of citrus and pine in the aftertaste. Brewed at the SouthEast Woodcreek Block party since 2014! There has never been any left over.

Experimento American Pale Ale 1

Brewer 118733 5/9/2019 12:29:28 PM

• {Math.Round(srm)}° L
• All Grain
• 2 Gallon(s)
• American Pale Ale
• 43 IBU
• 5.9 % ABV

Con sobras

Garaz-ale

Alechemist 5/8/2019 12:57:46 PM

• {Math.Round(srm)}° L
• All Grain
• 25 Liter(s)
• American Pale Ale
• 34 IBU
• 5.3 % ABV

PARTYPALEALE

Hendogg 4/3/2019 8:44:33 PM

• {Math.Round(srm)}° L
• All Grain
• 45 Liter(s)
• American Pale Ale
• 27 IBU
• 4.4 % ABV

The Bright - DDh Sour IPA w Passion fruit and lemon grass

Deathcaps 5/6/2019 8:59:40 PM

• {Math.Round(srm)}° L
• All Grain
• 6 Gallon(s)
• American Pale Ale
• 28 IBU
• 6.1 % ABV

Mash @ 153*f for 60 min Cool to 100*f add 5oz raw wheat to fermenter store at 112*f for 48hrs Goal of 3.5 PH heat to 140*f and steep hops for 15 mins Cool to 70*f and pitch yeast age on passion fruit and bruised lemon grass Papaya? dry hop 1oz Citra 4 days into fermentation dry hop 1oz Citra (or .5 oz Citra / mosaic) at the end of fermentation

LGM Eldorado & Galaxy Pale Ale

lgmoraes 5/4/2019 11:08:30 AM

• {Math.Round(srm)}° L
• All Grain
• 11 Liter(s)
• American Pale Ale
• 45 IBU
• 5.4 % ABV

pale

Ash 5/4/2019 12:52:25 AM

• {Math.Round(srm)}° L
• All Grain
• 22 Liter(s)
• American Pale Ale
• 34 IBU
• 4.6 % ABV