NEIPA brewed with Citra Cryo, Mosaic and Amarillo hops. Utilizes London Ale III yeast cake from the previously brewed wheat beer.
Ray Philbrook's American IPA but made with Sabro hops.
Northern Brewer 1 Gallon Chinook IPA recipe - here for review
Last Hazy Revisited was getting closer, with good aroma, but still needed more haze and more sweet. Even with only 64% base malt it still finished dry (1.012). So, more oats, more malt. Flavor and aroma were great, so hops are pretty close.