American IPA Recipes

Red IPA 45

dep0952 12/7/2018 4:34:10 PM

• {Math.Round(srm)}° L
• Extract
• 6.5 Gallon(s)
• American IPA
• 42 IBU
• 6.5 % ABV

Rusian Doll Clone

Houbrewdude 12/8/2018 9:31:23 AM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• American IPA
• 39 IBU
• 7.4 % ABV

ol number 15 American IPA

Zimboo 7/14/2018 8:59:45 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American IPA
• 50 IBU
• 6.3 % ABV

Olde Mother Byway Pale Ale clone

Zimboo 6/14/2018 4:45:20 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American IPA
• 74 IBU
• 4.7 % ABV

Crisp, Dry and Hop forward

London Brown from RIPA

dep0952 12/7/2018 4:50:52 PM

• {Math.Round(srm)}° L
• All Grain + Extract
• 12 Gallon(s)
• American IPA
• 27 IBU
• 3.7 % ABV

Smash IPA - Munich Flower Citra

educkf 12/7/2018 11:47:38 AM

• {Math.Round(srm)}° L
• All Grain
• 10 Liter(s)
• American IPA
• 46 IBU
• 5.8 % ABV

Clone Of Session IPA

Thomst3 12/7/2018 12:41:22 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American IPA
• 77 IBU
• 6.8 % ABV

APA Grape

Wingol 11/4/2018 12:30:49 PM

• {Math.Round(srm)}° L
• All Grain
• 23.5 Liter(s)
• American IPA
• 59 IBU
• 6.0 % ABV

Hazy Juice IPA

Aubrey 12/6/2018 11:01:26 AM

• {Math.Round(srm)}° L
• All Grain
• 4 Gallon(s)
• American IPA
• 38 IBU
• 5.4 % ABV

Brew day 12/6/18. 90-minute mash at 152F. Collected just under 5 gallons for the kettle. Acidulated addition was to adjust for my high-pH tap water. Made a 1-liter starter for the London Fog yeast. Batch sparged (1st runnings only). Plan to dry hop multiple times with Cryo Citra, Azacca, Galaxy, Cashmere, Medusa, and Sabro. Did a 10-minute hop stand (with the 2.5 oz addition at 0 minute). Netted just under 4 gallons. OG was 1.059 (my efficiency was horrible because I had a stuck mash, plus the ...

2019.1.1 - Sour Ale No 7 - FT.12

anjo 10/30/2018 10:38:35 AM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• American IPA
• 0 IBU
• 6.1 % ABV

Pilot batch of Principia with fennel pollen, milk, honey, lemon.