American IPA Recipes

American IPA Recipes - Displaying 1641 to 1650 of 8022

Ghostfish Grapefruit IPA Clone - Leftover Partial Mash Version

Brewer 115209 1/28/2018 6:45:42 PM
  • 7° L
  • All Grain + Extract
  • 5.5 Gallon(s)
  • American IPA
  • 66 IBU
  • 7.0 % ABV

Made with ingredients on hand

Shadow Bands

Brewer 114104 11/1/2018 11:24:25 AM
  • 37° L
  • All Grain
  • 6 Gallon(s)
  • American IPA
  • 56 IBU
  • 6.4 % ABV

BIPA

AIPA

Brewer 117102 11/1/2018 10:52:31 AM
  • 8° L
  • All Grain
  • 40 Liter(s)
  • American IPA
  • 61 IBU
  • 6.2 % ABV

Longan IPA-3

Operation98 10/31/2018 8:09:38 AM
  • 6° L
  • All Grain
  • 5 Gallon(s)
  • American IPA
  • 43 IBU
  • 5.7 % ABV

Blizzard IPA

Brewer 113292 10/31/2018 6:34:16 PM
  • 4° L
  • All Grain
  • 3 Gallon(s)
  • American IPA
  • 75 IBU
  • 6.6 % ABV

Brewdog Chaos Theory IPA

Newmanator 10/31/2018 6:03:02 PM
  • 11° L
  • All Grain
  • 22 Liter(s)
  • American IPA
  • 32 IBU
  • 6.3 % ABV

RyPA

Daydrinkin46 11/2/2017 5:04:44 PM
  • 8° L
  • All Grain
  • 10 Gallon(s)
  • American IPA
  • 55 IBU
  • 6.5 % ABV

Rye Can’t We Be Friends 61 efficiency

arios134 10/15/2018 7:19:21 PM
  • 15° L
  • All Grain
  • 5 Gallon(s)
  • American IPA
  • 61 IBU
  • 6.2 % ABV

Mash and boil system supposedly yields lower efficiency, increase grain bill to compensate and test

Little Black Stiffy IPA180330

BlueySvensson 3/30/2018 2:57:11 AM
  • 25° L
  • All Grain
  • 24 Liter(s)
  • American IPA
  • 46 IBU
  • 7.9 % ABV

O.g 1070 F.g. 1010 7.96% abv

Clone Of Zombie Dust - Larrys Beer and BBQ Clone

Soybean 10/30/2018 10:19:39 PM
  • 7° L
  • All Grain
  • 5 Gallon(s)
  • American IPA
  • 81 IBU
  • 5.8 % ABV

my boil size was 6.5 but should have been 6.8, which yielded me 5 gallons Everything went smoothly. I did not need to sparge the 2nd time, just one time did the trick. need a bigger pot than the 7 gallon i am using preboil gravity was 1.037-1.043 after being calibrated for nonstandard temp(range is because i cant remember the exact temp the wart was at when i took the gravity reading.) OG=1.062 need to figure out a way to get a cleaner product after transfering from kettle to carboy

Style Summary

IPA
American IPA
1.056 to 1.07
1.008 to 1.014
40 to 70
6 to 14
5.5% to 7.5%

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