India Pale Ale. Wet Hops converted to dry hops (wet hops divided by 4.5). I also had to remove some wort towards the end of the boil to make room for 7.2 pounds of wet hops. Boil the wort in another kettle set aside. After hop addition is removed and I begin chilling I add the remaining wort. Ended up only getting 13 Gallons.
From Scott Janish award winning IPA
Double NEIPA Brewed with flaked oats and white wheat, and hopped with Citra, Mosaic and Amarillo hops.
Updated Sep 2021. Changed C20 to Carastan Deleted Centennial, reintroduced Motueka, added Chinook for flame out. WLP090 San Diego Super Yeast in place of US-05. (Shown as WLP001 as WLP090 not in yeast ist.) Updated Feb 2020. Straight ahead extract Pale/IPA featuring Galaxy (natch) with Cascade and Motueka to round out citrus flavors. Update Jun 2020. Added Amarillo, deleted Moteuka. Deleted wheat from steep, added .5 lb Munich to make 2# Update Nov 2020. Added flaked barley to steep ...