Displaying 7901 to 7910 of 22143 Recipe(s)
Ghetto Fest
Brewer 117789
10/11/2019 3:03:57 PM
- {Math.Round(srm)}° L
- All Grain + Extract
- 1.5 Liter(s)
- Unknown Style
- 22 IBU
- 6.1 % ABV
Old Fezziwig Clone
MillerHomeBrew
12/2/2019 8:21:59 PM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 29 IBU
- 7.8 % ABV
1-4 cinnamon sticks, 1-3 sweet orange peel oz, 1-2 ginger root
Test
Brewer 119883
12/2/2019 5:34:37 PM
- {Math.Round(srm)}° L
- Extract
- 5.25 Gallon(s)
- Unknown Style
- 33 IBU
- 6.4 % ABV
Blond Ale
clmcanas
11/30/2019 2:09:55 PM
- {Math.Round(srm)}° L
- All Grain
- 1 Gallon(s)
- Unknown Style
- 35 IBU
- 7.3 % ABV
Strike water 1.07 Gall @ 152oF Sparge water 1.95 Gal @ 163oF Ferment @ 60oC x 1 week then rise to 70oC upon completion of fermentation (1.5 Gallon into fermenter) Citra 0.15 oz dry hop 3 days before kegging (Carbonate ~2.5 vol CO2
Gil and Spevs Rathskeller Ale
Spevabrau
12/2/2019 12:46:47 PM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 50 IBU
- 4.3 % ABV
Quad w Brown Sugar
GrovertronBrewing
12/2/2019 10:03:55 AM
- {Math.Round(srm)}° L
- All Grain
- 3.5 Gallon(s)
- Unknown Style
- 0 IBU
- 9.8 % ABV
Barleywine for BBA
GrovertronBrewing
11/5/2019 12:09:46 PM
- {Math.Round(srm)}° L
- All Grain + Extract
- 6.5 Gallon(s)
- Unknown Style
- 24 IBU
- 11.2 % ABV
After fermenting, I'm going to blend with ~3 gallons of 1.082 beer (Quad grain bill fermented with English ale yeast) to form the base going into a third-use bourbon barrel. (I actually added about 1.5-2 gallons directly into the other carboy that was almost finished fermenting.) The combined/average OG should be around 1.110. In terms of FG, I'm looking to end up around 1.030-36 (11-12%) going into the barrel.
Zombie Dust
chrisn812
12/2/2019 7:06:13 AM
- {Math.Round(srm)}° L
- All Grain
- 11 Gallon(s)
- Unknown Style
- 69 IBU
- 6.8 % ABV
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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