Other Homebrew Recipes

Displaying 5981 to 5990 of 14406 Recipe(s)

60-40

Brewer 113924 12/30/2017 6:18:33 PM
  • 3° L
  • All Grain
  • 3 Gallon(s)
  • Unknown Style
  • 0 IBU
  • 6.5 % ABV

Citra SMaSH

Hoptimus-Trajan 7/4/2017 2:10:42 PM
  • 2° L
  • All Grain
  • 7 Gallon(s)
  • Unknown Style
  • 69 IBU
  • 5.0 % ABV

Saison3

Brub0b 12/27/2017 5:28:41 AM
  • 9° L
  • Extract
  • 9 Liter(s)
  • Unknown Style
  • 0 IBU
  • 6.6 % ABV

28/12 Pitched onto belle saison yeast cake 31/1 sg: 1.030 dry hops added

Kolsch I - Now 100 Percent Umlaut Free

SwiftPigeon 10/4/2017 10:14:15 AM
  • 3° L
  • All Grain
  • 19 Liter(s)
  • Unknown Style
  • 18 IBU
  • 4.8 % ABV

Kolsch ll

SwiftPigeon 10/4/2017 11:50:39 AM
  • 2° L
  • All Grain
  • 23 Liter(s)
  • Unknown Style
  • 23 IBU
  • 5.0 % ABV

Pale ale Tradition

Brewer 114954 12/30/2017 10:07:20 AM
  • 5° L
  • All Grain
  • 20 Liter(s)
  • Unknown Style
  • 23 IBU
  • 5.1 % ABV

Great Lakes Christmas Ale Nov2017

Richie 11/24/2017 1:58:39 PM
  • 13° L
  • All Grain
  • 5.75 Gallon(s)
  • Unknown Style
  • 27 IBU
  • 7.3 % ABV

Batch size increased from 5.5 to 5.75 to account for yeast starter addition White Wheat Colorado Crystal Malt 40L , Special Roast, and Roasted Barley from Briess Day 0=brew day Day 0: cooled wort to 70 and added yeast starter (1 package) Day 1: added yeast starter (only started for 20 hours) Day 2: First active in airlock Day 3: Heavy activity in airlock Day 4: Heavy activity in airlock (Krausen flowing into it) -blowoff tube added Day 5: rapid bubbles in morning, moderate bubbles in ...

Reste?l

Sprintbrygg 12/29/2017 8:31:50 AM
  • 9° L
  • All Grain
  • 25 Liter(s)
  • Unknown Style
  • 47 IBU
  • 5.2 % ABV

I Make Money Moves

Brewer 102490 12/21/2017 6:01:36 PM
  • 3° L
  • All Grain
  • 3 Gallon(s)
  • Unknown Style
  • 71 IBU
  • 8.5 % ABV

Sour Berliner Weiss

willmasse 12/29/2017 1:18:42 PM
  • 3° L
  • All Grain
  • 2 Gallon(s)
  • Unknown Style
  • 20 IBU
  • 3.7 % ABV

What Styles Are These Recipes?

It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.

There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.

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