Other Homebrew Recipes

Displaying 4831 to 4840 of 14416 Recipe(s)

Bitch Beer

TABco 5/9/2018 8:41:19 PM
  • 3° L
  • All Grain
  • 1 Gallon(s)
  • Unknown Style
  • 16 IBU
  • 6.3 % ABV

Nah Nah Honey Im Good

TABco 5/9/2018 8:38:24 PM
  • 10° L
  • All Grain
  • 1 Gallon(s)
  • Unknown Style
  • 35 IBU
  • 14.2 % ABV

Braggot

OH YEAH

TABco 5/9/2018 7:42:27 PM
  • 3° L
  • All Grain
  • 1 Gallon(s)
  • Unknown Style
  • 20 IBU
  • 7.5 % ABV

Clone Of Gaarden Hoe - Belgian Wit

PNW 5/9/2018 7:40:03 PM
  • 3° L
  • All Grain
  • 5 Gallon(s)
  • Unknown Style
  • 15 IBU
  • 4.4 % ABV

Lucuma IPA Milk Shake

Jomamma 12/1/2017 8:06:54 PM
  • 7° L
  • All Grain
  • 5 Gallon(s)
  • Unknown Style
  • 61 IBU
  • 6.9 % ABV

SimCitra NEIPA

Troyski 5/3/2018 1:33:36 PM
  • 4° L
  • Extract
  • 10 Gallon(s)
  • Unknown Style
  • 59 IBU
  • 7.4 % ABV

4 gallons to steep then add 2 gallons of hot (~155 degrees) water over steep bags to bring to 6 gallons. OG for steeped oats = 1.073. Mashed OG = 1.077. Add first wort hops with malt extract before bringing back to boil. Whirfloc at 5 minutes.

Arrogant Bastard Clone

Hammerweisen 1/18/2018 8:10:29 PM
  • 22° L
  • All Grain
  • 2.5 Gallon(s)
  • Unknown Style
  • 72 IBU
  • 6.7 % ABV

Pliney the Elder Clone

Hammerweisen 1/24/2018 4:29:32 AM
  • 5° L
  • All Grain
  • 2.5 Gallon(s)
  • Unknown Style
  • 199 IBU
  • 7.5 % ABV

Fortuny Hefe 2-Gal

wfortuny 5/9/2018 6:19:04 AM
  • 4° L
  • All Grain
  • 2.5 Gallon(s)
  • Unknown Style
  • 17 IBU
  • 5.7 % ABV

leftover

Brewer 115510 5/6/2018 6:43:58 PM
  • 14° L
  • Extract
  • 5 Gallon(s)
  • Unknown Style
  • 65 IBU
  • 5.7 % ABV

What Styles Are These Recipes?

It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.

There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.

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