Displaying 4721 to 4730 of 14415 Recipe(s)
- 5° L
- All Grain
- 3.7 Gallon(s)
- Unknown Style
- 0 IBU
- 3.1 % ABV
Notes: back to no boil. Pasteurization rest at 160, hops in when the bag is removed. Probably lower OG due to larger batch because no boil off. Chilled down to about 90. There was a very full fermenter and a lot of residual. Gravity is super low. Both dry hops fell quickly but really did well to saturate thy sample from the fermenter. Carbing while I'm out of town at 10 psi. OG/pH: 7.2 / 5.2 FG: 3.5 Pitch: 5/10 9p DH1: 5/13 9a DH2: 5/14 9p Keg: 5/15 9p Review: This didn't work. I think ...
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.← Back to Style Categories