Displaying 3961 to 3970 of 22147 Recipe(s)
Clone Of Calavera
ilden06
4/21/2021 4:18:16 AM
- {Math.Round(srm)}° L
- All Grain
- 25 Liter(s)
- Unknown Style
- 15 IBU
- 4.7 % ABV
NEIPA
Brewer 121302
3/31/2021 4:45:47 PM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 0 IBU
- 7.1 % ABV
117 - Clone Of 114 - Bout time April 11 2021
poohbearzeccola
3/23/2021 8:14:42 PM
- {Math.Round(srm)}° L
- All Grain
- 6 Gallon(s)
- Unknown Style
- 26 IBU
- 5.9 % ABV
Clone Of Calavera
anrefsah
4/20/2021 9:51:09 AM
- {Math.Round(srm)}° L
- All Grain
- 25 Liter(s)
- Unknown Style
- 15 IBU
- 4.7 % ABV
Kopi fra Holmentoppen
Lager Single Vienna Malt - Corn - Single Magnum Hops
Brewer 125096
4/19/2021 3:15:41 PM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 13 IBU
- 5.8 % ABV
Lil Horsie Petite Saison
KBAndrew
4/19/2021 8:56:01 PM
- {Math.Round(srm)}° L
- All Grain
- 2.75 Gallon(s)
- Unknown Style
- 14 IBU
- 3.1 % ABV
Clone Of coors
Brewer 125096
4/19/2021 6:42:12 PM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 22 IBU
- 4.7 % ABV
Lemon Cake Light Ale
Brewer 109981
12/28/2020 7:46:54 PM
- {Math.Round(srm)}° L
- All Grain
- 3 Gallon(s)
- Unknown Style
- 37 IBU
- 4.6 % ABV
(Formerly "Leftover hop pale ale") Favorite recipe so far, definitely worth trying to recreate or iterate on. Actually doesn't taste like 36.5 IBUs. This is why it's worth taking detailed notes. Also, US-05 ferments out real real dry, if this is any indication. Definitely going to make this a go-to for a while.
Lemon-Lime Hefe Weizen
StantonBrew
5/7/2019 5:18:14 PM
- {Math.Round(srm)}° L
- All Grain
- 5.4 Gallon(s)
- Unknown Style
- 13 IBU
- 5.0 % ABV
By SD-SLIM KEEP IBU at 11.9ish! Here's the 6G recipe, which I recommend using for myself next time @ 5G: 6.25lbs Pale Malt (2 Row) 4lbs White Wheat Malt 1lb Vienna Malt ****Mash 158 for 45 minutes**** 0.25 Motueka Hops at 60 Minutes 0.25 Sorachi Ace 20 minutes 0.25 Motueka Hops 20 minutes 0.25 Sorachi Ace 7 Minutes 0.50 Lime Zest 5 Minutes White Labs Hefeweizen IV Ale Yeast ****Start Vigorous Fermentation**** After Vigorous Fermentation subsides, add 1.75L Simply Limeade ****Ferment for a ...
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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