Other Homebrew Recipes

Wapacoma Wheat

jricharc 7/14/2022 10:49:35 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Unknown Style
• 48 IBU
• 5.1 % ABV

Mash for 60 minutes at 151°F. Ferment at 68°F for two weeks, then cool and remove from yeast. Add puree of passionfruit and mango to the beer and age two weeks. Shake occasionally, then let it settle cold. Remove the beer from above the settled puree and carbonate to serve.

Supermoon Hazy Ipa

Budda 8/14/2022 1:32:59 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Unknown Style
• 8 IBU
• 6.4 % ABV

Roth IPA - Focal Point

MillerHomeBrew 8/12/2022 12:16:11 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Unknown Style
• 55 IBU
• 7.1 % ABV

cascade hop shot

Holly Christmas Ale

MillerHomeBrew 7/27/2020 6:37:57 AM

• {Math.Round(srm)}° L
• All Grain
• 1.75 Gallon(s)
• Unknown Style
• 14 IBU
• 9.6 % ABV

Red Clay 2022

MillerHomeBrew 8/12/2022 8:24:20 AM

• {Math.Round(srm)}° L
• All Grain
• 2.5 Gallon(s)
• Unknown Style
• 116 IBU
• 7.9 % ABV

Little Italy

MillerHomeBrew 8/10/2022 7:58:15 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Unknown Style
• 34 IBU
• 5.2 % ABV

Clone Of Hoopes Greenville Pale Ale Continually Hopped

MillerHomeBrew 8/13/2022 5:19:34 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Unknown Style
• 52 IBU
• 5.4 % ABV

rundica 2

Brewer 129565 8/14/2022 7:18:29 AM

• {Math.Round(srm)}° L
• All Grain
• 26 Liter(s)
• Unknown Style
• 45 IBU
• 5.7 % ABV

Leveled The Underground -Pacific Kellerbier-

KevinJBarnes 8/5/2022 9:00:04 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Unknown Style
• 11 IBU
• 0.8 % ABV

Going to try an even thinner mash this time. Should be 5.9 gallons strike water. Probably needs to be around 180? Hopefully no sparge

Clone Of Oat Cream IPA

Brewer 129563 8/13/2022 8:46:42 PM

• {Math.Round(srm)}° L
• All Grain
• 18.9271 Liter(s)
• Unknown Style
• 19 IBU
• 9.3 % ABV