Displaying 1621 to 1630 of 22143 Recipe(s)
Sam Adams Winter Lager - 4 gal
jardug 11/8/2022 4:48:48 AM- {Math.Round(srm)}° L
- All Grain
- 4 Gallon(s)
- Unknown Style
- 30 IBU
- 6.7 % ABV
Long Board 150
DubiousClaimsBrewing 10/1/2022 2:45:39 PM- {Math.Round(srm)}° L
- All Grain
- 150 Gallon(s)
- Unknown Style
- 56 IBU
- 6.3 % ABV
Clone Of Dennys Imperial Bourbon Vanilla Porter
Brewer 120934 11/12/2020 2:25:32 AM- {Math.Round(srm)}° L
- All Grain
- 21 Liter(s)
- Unknown Style
- 34 IBU
- 9.4 % ABV
2022 Christmas Ale
Brewer 121538 10/26/2022 11:53:10 AM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 14 IBU
- 6.1 % ABV
more flaked wheat and caramel, longer boil, modified mash steps not done well
PRETTY MUCH 11-2022 No Noggin
chiefyd 11/6/2022 10:27:23 AM- {Math.Round(srm)}° L
- All Grain
- 9.5 Gallon(s)
- Unknown Style
- 33 IBU
- 5.8 % ABV
Hazy IPA
brew-guy 10/16/2022 5:31:07 PM- {Math.Round(srm)}° L
- All Grain + Extract
- 25 Liter(s)
- Unknown Style
- 0 IBU
- 5.5 % ABV
Strike water: 16.32 L Grain absorption: 5.44 L (10.88 L remaining) First runnings: 10.88 - 1.4 (mash tun loss) = 9.48 L Sparge: (16.32 [strike water] 12.7 [boil > fermenter loss]) - 9.48 (first runnings) = 19.54 Equipment losses: Mash tun: 1.4 L Boil: 4.5 L (60m) Kettle: 1.8 L Fermenter: 6.4 L Boil -> Fermenter volume: 12.7 L (3.35 Gal)
Foggy Ranch Rants
SketchyOlGreg 10/29/2022 5:47:00 PM- {Math.Round(srm)}° L
- All Grain + Extract
- 11 Gallon(s)
- Unknown Style
- 25 IBU
- 5.7 % ABV
Ordinary Bitter Take 3
novorp 9/27/2022 3:21:48 PM- {Math.Round(srm)}° L
- All Grain
- 5.5 Gallon(s)
- Unknown Style
- 34 IBU
- 3.7 % ABV
Clone Of La Fin Du Monde Clone
Brewer 126737 11/4/2022 7:13:29 AM- {Math.Round(srm)}° L
- All Grain
- 10 Gallon(s)
- Unknown Style
- 41 IBU
- 8.4 % ABV
EXIPA
Brewer 121195 11/4/2022 10:36:34 AM- {Math.Round(srm)}° L
- All Grain
- 30 Liter(s)
- Unknown Style
- 54 IBU
- 6.9 % ABV
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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