Displaying 13571 to 13580 of 22143 Recipe(s)
Clone Of Clone Of Lagunitas - Maximus
Brewer 114899 12/30/2017 8:40:24 AM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 94 IBU
- 7.8 % ABV
garrett 5 gal irst all grain
Cascade Hopped Session Ale
Brewer 115216 1/27/2018 7:00:37 PM- {Math.Round(srm)}° L
- All Grain
- 3 Gallon(s)
- Unknown Style
- 25 IBU
- 6.7 % ABV
Therapy Session trial
StevieB603 9/19/2017 5:29:27 PM- {Math.Round(srm)}° L
- Extract
- 2.5 Gallon(s)
- Unknown Style
- 58 IBU
- 6.8 % ABV
Clone Of Jose Garcia 4 Hops
Brewer 109595 1/27/2018 4:12:43 PM- {Math.Round(srm)}° L
- All Grain
- 42 Gallon(s)
- Unknown Style
- 55 IBU
- 6.0 % ABV
Cascade Hopped Session Ale
SVAHaus 1/27/2018 3:51:10 PM- {Math.Round(srm)}° L
- All Grain
- 3 Gallon(s)
- Unknown Style
- 25 IBU
- 6.7 % ABV
Trini Barleywine
BeerSlayer 1/27/2018 3:25:35 PM- {Math.Round(srm)}° L
- Extract
- 5 Gallon(s)
- Unknown Style
- 70 IBU
- 10.2 % ABV
something to get you intoxicated!
Trini Ale II
BeerSlayer 1/27/2018 2:55:05 PM- {Math.Round(srm)}° L
- Extract
- 5 Gallon(s)
- Unknown Style
- 55 IBU
- 5.7 % ABV
more leftover malts and hops
Trini Ale
BeerSlayer 1/27/2018 2:30:48 PM- {Math.Round(srm)}° L
- Extract
- 5 Gallon(s)
- Unknown Style
- 38 IBU
- 5.0 % ABV
leftover malts and hops
iPA 1.0
squaremile 12/19/2017 5:06:22 PM- {Math.Round(srm)}° L
- All Grain
- 3.5 Gallon(s)
- Unknown Style
- 54 IBU
- 2.9 % ABV
Notes: First brew in Rhode Island. Going for a new water profile that's more NE. 30min on stove top to mash temp. Didn't strain bag after first 30sec due to how much residual there was. Another 30min to boil. Skimmed the foam off right before boil. One of the smoothest brew days ever. Pitch went very smoothly, there was some starsan foam on top at pitch, but looks OK. 24hr nice coating of foam, airlock moving, 36hr continued growth and activity. 48-72hr, moving well, K stayed as a 1" layer with ...
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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