Displaying 13041 to 13050 of 14415 Recipe(s)
- 6° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 56 IBU
- 6.1 % ABV
All Grain Batch Size:5 Gallons Mash Type:Single Infusion (60 Min) 152F Saccharification Rest (10 Min) 168F Mash Out Grain Bill:10 LBS Rahr 2-Row Malt 1 LBS Briess Caramel 40 Malt .5 LBS Caramel / Crystal 15L Malt Hops:.75 oz Centennial (60 Minutes) .75 oz Centennial (20 Minutes) 1 oz Centennial (10 Minutes) .5 oz Cascade (0 Minute) 2 oz Cascade (Dry Hop 7-10 Days Before Cold Crash \ Keg \ Bottle) Other:Whirlfloc Tablet (15 Minutes) Yeast:Wyeast #1056 American Ale Fermentation:2 Week Primary @ ...
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.← Back to Style Categories